APPETIZERS

Szechwan Wings
Sweet and spicy oriental chicken wings served with a cool garden dip

Yellow Fin Tuna Sashimi
With Japanese Style Green Apple Puree, Seaweed and Wasabi-Soy Dressing

Saffron Mussels
Prince Edward Island Mussels Tolled in Saffron, garlic, Scallions and White Wine

Poppers
Jalapeño Stuffed with Cheese Breaded and fried until golden brown served sour crème dipping sauce 

Cheese Sticks
Fried Breaded Mozzarella Cheese Sticks

Olives
Mixed marinated Olives